DABUR KUTJARISHT – 680ML
Original price was: ₹242.00.₹227.00Current price is: ₹227.00.
About this item
- Controls Loose Motions & Diarrhea: Tightens intestinal mucosa, absorbs excess fluid, and reduces frequent stool frequency.
- Treats Dysentery & Amoebiasis: Fights intestinal protozoa and bacterial infections, relieving mucous and blood discharge in stools.
- Soothes Abdominal Cramps: Relieves intestinal spasms, bloating, and griping pain caused by digestive infections.
- Improves Gut Health & Absorption: Strengthens digestive power (Agni) and helps manage chronic conditions like Irritable Bowel Syndrome (IBS) or Grahani.
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Dabur Kutajarishta (680 ml)
Dabur Kutajarishta (680 ml) is a classical liquid Ayurvedic decoction-based fermented formulation (Arishta) prepared primarily from the stem bark of Kutaja (Holarrhena antidysenterica). It is the primary Ayurvedic treatment for gastrointestinal distress, acute or chronic diarrhea, dysentery, amoebiasis, and irritable bowel symptoms.
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Net Volume: 680 ml (Economy Value Pack)
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Form: Naturally Fermented Liquid (Arishta)
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Category: Classical Ayurvedic Medicine / Gastrointestinal Health
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Primary Indications: Diarrhea (Atisara), dysentery (Pravahika), amoebic infection, malabsorption syndrome (Grahani), and intestinal cramps.
Detailed Product Description
Dabur Kutajarishta acts as a potent astringent, anti-diarrheal, antimicrobial, and digestive tonic. The preparation undergoes natural fermentation to produce a minor percentage of self-generated alcohol (around 5% to 10%), which accelerates the assimilation of active alkaloids deep into the intestinal walls to soothe inflammation and restore gut balance.
Key Active Ingredients
| Ingredient | Primary Action |
| Kutaja Bark (Holarrhena antidysenterica) | Potent anti-diarrheal, astringent, and anti-amoebic herb that restores normal stool consistency. |
| Mridvika / Draksha (Vitis vinifera) | Soothes intestinal walls, builds bodily strength, and balances heat (Pitta). |
| Dhataki Flowers (Woodfordia fruticosa) | Essential catalyst for natural fermentation. |
| Gambhari (Gmelina arborea) | Reduces inflammation, soothes stomach lining, and protects gut health. |
| Jaggery (Guda) | Natural fermented base that provides energy and improves taste. |
Recommended Usage & Dosage
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Dosage: 15 to 30 ml (approx. 1 to 2 tablespoonfuls) twice daily.
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Administration: Mix with an equal quantity of lukewarm water and consume immediately after meals.
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Safety Precaution: Contains self-generated alcohol and natural sugar. Diabetics should consult an Ayurvedic physician. Overdosage may cause temporary constipation.
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